Stevia is much sweeter than sugar and is primarily used as an alternative to sugar. The steviosides, contained within the Stevia leaf may also help individuals with diabetes, hypoglycemia, nicotine cravings, weight loss and as a sugar substitute. The steviosides are the sweet glycoside constituents of the stevia leaf. They are 250-300 times sweeter than sugar but contain no calories. Research indicates the stevioside may be used by both diabetics and hypoglycemics. Please Note: Stevioside has been approved for sale in the United States only as a dietary supplement. Botanical Name: Stevia rebaudiana Bertoni Origin: Paraguay Kosher: KSA Certified Non-irradiated |
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